Conventional and Organic
Pure Maple Syrup and Pure Maple Sugar in Bulk Packing
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Natural pure maple syrup is made by boiling the sap of maple trees in
the early spring. It is commonly made from sugar maple, as well as red
maple, and black maple trees. It takes 40 to 50 gallons of sap to produce
one gallon of syrup. After the maple sap is collected, it is boiled to
evaporate the water until a specific temperature is reached. The resulting
syrup will be two-thirds sugar and one-third water. The primary sugar is
sucrose with lesser amounts of fructose and glucose.
We offer highest quality pure maple syrup in 55 gallon steel drums &
5 gallon tins. Pure maple sugar is available in 40 lb. cartons. Our sales
team will be at your service to discuss about your specific requirements.
Our Products
Bulk Maple Syrup
Bulk Maple Sugar
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Tema Trading Co.
Buffalo, New York
